Staub

Just received. Just loved the whole pumpkin look even if it is just placed somewhere to look at. Construction and design were well thought out. This is my second Staub cocotte. This is my 1st order with Z.com, great customer service.

Not really a review, just wanted to point out some mistakes in the video. Interior of the Staub Cocotte is not nonstick (0:38) it is enameled cast iron inside and out. Nonstick implies it has some short of Teflon coating... which you definitely wouldn't want to pass it along to your grandchildren. Check the FAQ from Staub's website.

Received this pan for birthday gift (it was on my wish list I am a chef) it is amazing and beautiful, cooks evenly and cleans up easy! This pan will be handed down for many generations to come, a must for any collection.

The lid on my cocotte was somewhat loose-fitting. It rocked like a seesaw if you pressed down on one end. I live overseas part time and so it would be very expensive to return it. I frequently use it for braising; If saw any steam escaping I would just rotate the lid the other way and the steam disappeared. It works for me, but for such an expensive pot I expected a flawless construction. On the plus side, it is very versatile and I also use it for roasting whole chickens, lamb shoulders, slabs of pork belly, etc. I found that I used my rectangular roaster + foil a lot less after I bought this.

This is a perfect piece of cookware. Very versatile and easy to clean. Love!

Excellent product. Works as advertised. Black, inner enameled surface hides staining (unlike Le Creuset).

I bought this pan from a different but reputable site. I absolutely loved it except for its' weight. It left perfect grill marks and was easy to clean. After less than six months use I was using it one night and it made this horrendous POP sound and it had cracked half way through horizontally. Even though I really liked the pan, when I returned it I did not trust it not to do it again and did not order another.

Simply the finest chili pot in the world. Works great on the stove, in the oven, on the gas grill, in the charcoal grill, on the Big Green Egg. Easy to clean. The brass knob gets tarnished and looks better as time goes by.

I gave a Staub Coq au Vin 6 qt. Cocotte to both of my daughters this past Christmas. A huge success! Wonderful color, jolly Coq, and, best of all, the Staub ware cooks like a dream. It is astonishing how long it holds the heat -- and keeps cooking, even with the oven or burner off. Which leads to a warning: the pot, including the top knob, gets seriously hot.

Gorgeous item, even a non-cook would covet. I made a chicken-in-milk recipe last week in it that was heavenly, browned the chicken on the stovetop and then baked it, then it cleaned up very well. So pretty I leave it out. Wish I had a bigger kitchen so I could get a giant collection of Staub to display.

I really like this pan. It makes great stews, soups, roast chicken. Goes from stove top to oven and retains the heat. I like the black interior which is easy to clean and doesn't stain and the lid with the natural basting points works well. It's heavy but that's not a problem for me; it wouldn't be all the above without the weight. All in all, a delight to use.

Great product, can cook like a slow cooker, nubby lid bastes the food so you don't have too, but can be used to brown the meat before use too, and can go into the oven. So beautiful I leave it out on my stovetop, stacks well (with top inverted)

This is an amazing product. Food really doesn\'t stick and clean up is easy. Slowly I am switching all my cookware to Staub. Keep in mind, it is cast iron, so it is heavy.

After putting up with lesser cookware that warped, causing hot spots and the resulting scorching and sticking of food atop my unforgiving glass top range, I finally bit the bullet and invested in this piece from Staub. It's not just a looks-nice-in-the-kitchen piece, it's a workhorse and worth every penny. I have the deep green Basil version of this pot, and the finish is beautiful. The rooster handle is not only decorative, but makes it easy to grasp the weighty lid. It is a heavy item, but the large open handles on each side make it easy to grip. I've used it both on top of the stove and in the oven, and there has been no more stuck food or burnt spots. Chickens and roasts cook faster than my old set up (foil over a roasting pan), and the moistness of the meats is amazing. I'm only sorry I didn't buy one sooner.

Recently bought this pan - really LOVE it! Beautifully finished and performs very well as a kitchen tool. Quick simple clean up too! I\'ll get more Staub products.

This is a wonderful saute pan. It's neither too big and unwieldy (like some of those massive heavy cast iron contraptions I've used) nor too small. It cooks, braises, and yes, sautes excellently. Couple this with the wonderful colors to choose from and we have our adorning our kitchen and what's not to like. I would recommend this unreservedly.

Not only is this good for chocolate fondues: 1, keep dipping sauces warm, 2, bake artichoke dip right in it and serve, 3, melted butter for seafood, 4, let your imagination run wild!

This pot keeps even heat wonderful for all your roasting needs. Easy non stick cleaning. The gray color is smashing. Heavy handling.

I received it in good condition, however the other eggplant Hexagon Saute Pan 2.5 Qt I ordered almost at the same time not in good condition with some scratches on the bottom.

Best pan ever!! I use it for broiling as a broiling pan for all meats I cook and it washes up easy and it has like a non stick surface - heavy and large. Ideally wish it was a bit smaller and lighter, but it’s an excellent pan.